Hey,
So I adore wine, and since we have a beer thread, I figure we need a wine thread as well. Here are some of my recent favorites
2009 Pascal Toso Malbec Reserve - Argintina - ~18$ a bottle - Smooth, fruity and easy drinking red
2009 Township 7 Sauvingon Blanc - Naramata Bench BC - 22$ a bottle - crisp with a dry short after taste, and light citrus
2007 Township 7 Chardonnay oak barrel - Naramata Bench BC - 24$ a bottle - caramel and citrus
2008 Cave spring Chardonnay CSV - Niagra Escarpment On - 29$ a bottle - its been a while since i have found a bottle of this, i tasted it at the vineyard and loved it. It was a bold Chardonnay
2010 Elephant island Black current - Naramata Bench BC - 20$ a bottle - this one is odd, its tart and fruity and pairs well with salty things.
2009 Elephant island pear - Naramata Bench BC - 20$ a bottle - light and crisp summer sipping wine
2008 Hillside estate Cabernet Franc - Naramata Bench BC - 30$ a bottle - Very bold Franc that needs decanting and pairs well with red meat, similarly to their Shiraz
Looking forward to recommendations
The haul from this year (2012)
8 bottles of elephant island black current
1 bottle of elephant island casis
1 bottle of elephant island crab apple
3 bottles of elephant island pear
1 bottle of elephant island blackberry
1 bottle of lake breeze pino nior
1 bottle of misconducts big take
1 bottle of cab franc from hillside estates
3 bottles of lang vineyards farm reserve reisling
5 bottles of township seven cab sav blanc
1 bottle of township seven reserve oaked chardonnay
Drank one of the black currents out of a gatorade bottle on the beach in penticton paired with sea salt and vinegar kettle chips and downed the crab apple at the campsite. the black current is godly. but the crab apple was just, ok. couldnt taste it at the vineyard so i had to buy a bottle. same goes for the blackberry